Volume 9, Number 2 (11 2010)                   ijdld 2010, 9(2): 130-136 | Back to browse issues page


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اثر عصاره تام و فراکسیون های هیدرومتانولی حاصل از چای سیاه ایرانی بر استرس اکسیداتیو در رت‌های دیابتی نوع 1. ijdld. 2010; 9 (2) :130-136
URL: http://ijdld.tums.ac.ir/article-1-191-en.html

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Type of Study: Research | Subject: General
Received: 2009/08/24 | Accepted: 2010/02/17 | Published: 2013/10/19

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